Date Night: three in one

Although I was super busy when Robert came home last week, we did find time to go out for a much needed date night. We decided to make the most of the night and went to three different restaurants.

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We started at Spitfire in south Fargo, where we got a smoking hot appetizer called little spitfires. Boy, were they spicy! Chicken-filled jalepenos with bacon wrapped around them – good but too spicy for this one!

Spitfire

After cooling down with a few glasses of water and an order of french fries, we made our way over to Olive Garden. We were feeling really hungry, so we order a lasagna fritta appetizer, along with salads and of course their delicious breadsticks. We ended up taking some of the appetizer home. We overestimated our hunger and ended up taking the rest of our appetizer home, so we could save some room for our last stop: Applebee’s.

Olive Garden

Robert had received a gift card for Christmas and we hadn’t quite used it up yet, so we decided to hit up Applebee’s for a little dessert to finish a wonderful night. After letting all of our other food settle over a drink and good conversation, we decided on the hot fudge sundae dessert shooter and the brownie bite – the perfect, sweet treat to finish our night.

Applebees

Although we just went out to dinner, I loved that our date was “non-traditional.” Going to three different restaurants allowed us to not only get a wide variety of food but also have three completely different experiences and conversations.

What’s the most non-traditional date you’ve been on?

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